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Our wines: Single Vineyards

  • Finca La Pedrissa - Edetària

La Pedrissa

This wine is made exclusively from Cariñena grapes coming from 80 years old vines in a poor, rocky and calcareous soil called “tapàs blanc”, from which Romans extracted stones for their buildings, hence where its name comes from. Thanks to soil’s austerity, carinyena offers a unique grape, with a high concentration, rich in nuances and complexity.

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La Terrenal

This wine is made exclusively from Garnacha Blanca coming from old vines in steep  clay soil vineyards facing the sun. Garnacha blanca shows its best personality and potential in this terroir.

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“LO MAS” name  already says a lot about this wine. “LO MAS” is a colloquial Spanish expression meaning “the very best”. And “LO MAS” also is how farmstead houses are called in Terra Alta, being “LO MAs” the original building in the vineyards of Edetària. “LO MAS” is made with a selection in the vineyards and a triage again in the sorting table from the best grapes of Garnatxa Peluda and Carignan in “Tapas” and “Tapas Blanc” exclusive soils from our oldest vineyards in Finca el Mas.

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Lassot

Lassot born in our “Tossal” plot, a unique and special family vineyard. Here, old Hairy Grenache vines take root in “tapàs” soils (red lutite), rich in history. A tribute to our heritage and the Mediterranean in its purest form.

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