Decanter magazine lists Finca La Pedrissa 2015 in his article Full-bodied Spanish red wines: 10 top bottles worth seeking out ....
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It is pleasure for us to share with you that Gillian Sciaretta – New Spanish wine Editor for Wine Spectator-...
Decanter editors propose an individual selection of their favourite wines of the year which are then blindtasted. Wines winning this...
José Peñín highly values the challenge and success it means making a white wine such as Finca La Terrenal in...
Via Edetana Blanc 2019 is Edetària first organic certified wine. Edetària’s journey to 100% organic vineyards started back in January...
‘EL MAS D’ EDETÀRIA SELECCIÓ’ FIRST VI DE FINCA IN DO TERRA ALTA 6 February, 2020 El Mas d’Edetària Selecció,...
So glad to share with you excellent ratings at Guia Peñín 2021. It is great to see how reviews are...
Prestigious wine magazine DECANTER together with Masters of Wine Sarah Jane Evans, Pedro Ballesteros and Pierre Mansour joined efforts in a ...
Year after year Jancis Robinson enjoys Edetària wines elegance and brightness.
James Suckling shortlits Via Edetana Negre 2017 in his Top 100 Wines of Spain 2019 with amazing 94p. Texture, fruit...
Edetària & friends at New York Wine Experience 2019: Bruno Pepin from Louis Latour, the myth Angelo Gaja himself, Penny...
Cata Vertical Edetària Selecció Blanc añadas 2007, 2008, 2012, 2016, 2017 celebrando el 15º Aniversari0 de Edetària con Tamlyn Currin de Jancis...
Via Terra Blanc 2018 has been shortlisted in Top 100 Values 2019 Wine Spectator in Rich White Wines section. A...
Edetària apuesta por Primeras Marcas para expandir y ampliar su presencia en España La bodega, reconocida por ostentar los mejores...
Edetària has been shortlisted to participate in New York Wine Experience 2019 byWine Spectator with Edetària Selecció Blanc next October...
Report Spanish Wines James Suckling after tasting 2.500 wines. Edetària loves his 1st reviews on the wines ever!
Guía Peñín 2019 shares beautiful Edetària reviews. So glad Via Edetana blanc 2017 & Via Edetana Negre 2016 are rated 91p....
Miquel Hudin publishes in Decanter an article on DO Terra Alta. Click and download Decanter Terra Alta Edetària and garnatxa...
Espectacular visit to Terra Alta by Canal Cocina en Ruta lots of garnatxa, clotxa, “truita amb suc” and top cuisine with Hotel les Capçades,...